Description
Format
42 GR
Uses
White fish, veal, chicken, seafood, salad greens, eggs, tomatoes, pesto and other pasta sauces
Storage Temperature
10ºC / 50ºF
Freezing Injury
Freeze damage in fresh herbs will appear as darkened translucent or water-soaked areas which will deteriorate rapidly after thawing.
![](https://fruitdome.com/wp-content/uploads/2024/04/Dome-Fresh-Basil-42-gr-desc-img-1.jpg)